MORE VARIETY · DINNER

Mild turkey taco bowls

All the bowl comfort without hot sauce or tomato salsa.

◷  30 minutes♧  2 servings
LET'S COOK

What you'll need

  • 8 oz lean ground turkey
  • 1 cup dry white rice
  • ½ cup canned black beans, rinsed
  • ½ cup corn
  • ½ tsp ground cumin
  • ¼ tsp dried oregano
  • 1 tsp olive oil

How to make it

  1. Cook rice according to the package.
  2. Cook turkey in oil until no pink remains. Stir in cumin, oregano, corn and 2 tbsp water; heat until turkey reaches 165°F.
  3. Warm beans separately. Build bowls with rice, turkey, corn and beans.
KEEP COOKING

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